Understanding Nutrition for Mules
One nutritionist discusses the unique dietary needs of mules.
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Do we underestimate the impact of ill-fitting tack?
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Dr. Karen Davison, Director - Equine Technical Solutions for Purina Animal Nutrition, LLC earned her Master of Science and Ph.D. degrees in Equine Nutrition from Texas A&M University. Dr. Davison's research included some of the early work investigating the use of added fat in horse diets. She spent eight years as an Associate Horse Specialist with Texas Agricultural Extension Service, developing and teaching youth and adult education programs, prior to joining Purina in 1993. Dr. Davison has guest-lectured at universities and veterinary schools, is published in scientific research journals and magazines, has authored book chapters and presented at regional and national veterinary meetings on equine nutrition topics. She and her family are involved with training and competing in the cutting and rodeo performance horse industries.
Posted by Karen Davison, PhD | May 22, 2023 | Commentary, Equine Nutrition FAQs, Mules, Mules, Donkeys, & Other Equids, Nutrition
One nutritionist discusses the unique dietary needs of mules.
Read MorePosted by Karen Davison, PhD | Mar 13, 2023 | Article, Commentary, Equine Nutrition FAQs, Feeding Foals and Young Horses, Foal Care and Problems, Nutrition
Proper nutrition is vital for your foal’s health and can ensure he reaches his genetic potential.
Read MorePosted by Karen Davison, PhD | Jan 16, 2023 | Commentary, Equine Nutrition FAQs, Farm and Barn, Hay, Horse Care, Nutrition, Nutrition Basics, Pasture and Forages, Seasonal Care
If you are experiencing a hay shortage, consider these options for hay replacement.
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