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7 Timely Forage Tips

September 28, 2019
Posted by University of Kentucky College of Agriculture, Food, and Environment

As we move into fall, here’s a quick list of recommendations from the University of Kentucky to help manage pastures.

Topics: Article, Nutrition, Pasture & Forage Management, Pasture and Forages

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As September changes to October, the University of Kentucky offers tips to maximize pasture health.

If you haven’t already, conduct soil samples and apply fertilizer as needed.
Plant perennial grasses and legumes. Consider using a novel endophyte tall fescue.
Harvest hay as needed. Do not harvest alfalfa after mid-September.
Scout pastures to identify perennial weeds and woody brush. Consult an agricultural professional to determine the best control strategy.
Monitor livestock closely, and do not overgraze fields. Pasture plants accumulate energy reserves in the fall that help them overwinter and regrow in the spring.
Feed hay to allow pastures to stockpile for winter grazing.
Rest native warm-season grass fields until after frost for better winter survival.

Source: University of Kentucky Forage News

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