“It’s important to cool the foot and the distal limb up to the fetlock or higher,” explained Andrew van Eps, BVSc, PhD, MACVSc, Dipl. ACVIM, an associate professor in equine internal medicine at The University of Queensland, in Australia.
Current research recommends lowering the horse’s hoof temperature to 5-10°C (41-50°F) continuously for 48- to 72-hour periods (or longer, if required) to be effective.<
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