Feeding Horses: Art, Science, or Both?
When feeding horses, two seemingly opposing aspects hold true: It’s a little bit of art, and a little bit of science. On one hand, tradition reigns supreme when it comes to horse feeding. Many techniques have been passed down from generation to
- Topics: Article, Feeding Fats
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Ray Geor, BVSc, PhD, Dipl. ACVIM
Ray Geor, BVSc, PhD, Dipl. ACVIM, is the pro vice-chancellor of the Massey University College of Sciences, in Palmerston North, New Zealand.
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